top of page


Specials
Appetizers
Citrus Burrata Salad
Mesclun greens topped w/burrata cheese, blood orange slices, candied pecans & balsamic vinaigrette
$18
Clams del Giorno
Steamed clams w/bacon, red & yellow
peppers & marinara
$18
Dinners
Swordfish Scampi
Pan-seared w/garlic, scallions, lemon & white wine
$36
Pollo Portobello
Chicken breast sautéed w/port wine, basil & portobello mushrooms
$34
Fresh Cavatelli Provencale
Pasta tossed w/prosciutto, mushrooms & peas in pink sauce
$30
Desserts
Pistacchio Gelato Tartufo
$11
Creme Brulee Cheesecake
$11
Red Velvet Tart
$10
bottom of page