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Specials

Appetizers

Beet Salad

Mixed greens topped w/red beets, goat
cheese, toasted pistachios & basil vinaigrette

$18

Vegetarian

Mussels Dill

Mussels Dill, steamed P.E.I. mussels in a dill & cream broth

$18

Dinners

Swordfish Scampi

Pan-seared w/garlic, scallions, lemon & white wine

$36

Seafood

Pollo Solé

Chicken breast sautéed w/sun-dried
tomatoes, shiitake mushrooms, sherry, basil & cream

$34

Rack of Lamb

Rack of Lamb, grilled to your liking, served w/house vegetables, roasted potatoes & a side of mint sauce

$41

Capelli di Angelo a la Vodka

Capelli di Angelo a la Vodka, angel hair pasta
w/vodka sauce topped w/burrata cheese

$30

Desserts

Lemon Raspberry Tart

$11

Dessert

Creme Brulee

$12

Dessert
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